Dietary Intake of Heme Iron is Associated With Increased Cardiovascular Disease Risk: Reply to Dr. Bitterman
Fang, Xuexian, Wei, Jiayu, Min, Junxia, Wang, FudiLanguage:
english
Journal:
Nutrition, Metabolism and Cardiovascular Diseases
DOI:
10.1016/j.numecd.2020.03.007
Date:
March, 2020
File:
PDF, 921 KB
english, 2020