In vivo Antimicrobial Activity Assessment of a Cauliflower...

In vivo Antimicrobial Activity Assessment of a Cauliflower By-Product Extract Against Salmonella Typhimurium

Ibáñez-Peinado, Diana, Pina-Pérez, Consuelo, García-Carrión, Gema, Martínez, Antonio, Rodrigo, Dolores
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Volume:
4
Journal:
Frontiers in Sustainable Food Systems
DOI:
10.3389/fsufs.2020.00008
Date:
February, 2020
File:
PDF, 425 KB
2020
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