Terbium (III)-referenced N-doped carbon dots for ratiometric fluorescent sensing of mercury (II) in seafood
He, Xie, Han, Yong, Luo, Xueli, Yang, Weixia, Li, Chunhua, Tang, Wenzhi, Yue, Tianli, Li, ZhonghongVolume:
320
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.126624
Date:
August, 2020
File:
PDF, 1.08 MB
english, 2020