Synthesis and evaluation of aromatic methoxime derivatives...

  • Main
  • 2020 / 3
  • Synthesis and evaluation of aromatic methoxime derivatives...
Food Chemistry 2020 / 3

Synthesis and evaluation of aromatic methoxime derivatives against five postharvest phytopathogenic fungi of fruits. Main structure-activity relationships

Cortés, Iván, di Liberto, Melina G., Kaufman, Teodoro S., Derita, Marcos G., Bracca, Andrea BJ.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.126701
Date:
March, 2020
File:
PDF, 1.12 MB
english, 2020
Conversion to is in progress
Conversion to is failed