Quality Assessment during Storage of Young White Wine var....

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology 2015 / 05 Vol. 72; Iss. 1

Quality Assessment during Storage of Young White Wine var. Sauvignon Blanc

Coldea, Teodora, Mudura, Elena
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Volume:
72
Language:
english
Journal:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
DOI:
10.15835/buasvmcn-fst:11134
Date:
May, 2015
File:
PDF, 140 KB
english, 2015
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