A sensitive 1 H NMR...

Phytochemical Analysis 2020 / 03

A sensitive 1 H NMR spectroscopic method for the quantification of capsaicin and capsaicinoid: morpho-chemical characterisation of chili land races from northeast India

Bora, Pranjit Kumar, Kemprai, Phirose, Barman, Rubi, Das, Debabrata, Nazir, Aamir, Saikia, Siddhartha Proteem, Banik, Dipanwita, Haldar, Saikat
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Journal:
Phytochemical Analysis
DOI:
10.1002/pca.2934
Date:
March, 2020
File:
PDF, 2.93 MB
2020
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