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Elevated CO2 improves assimilation rate and growth of tomato plants under progressively higher soil salinity by decreasing abscisic acid and ethylene levels
Brito, Fred A.L., Pimenta, Thaline M., Henschel, Juliane M., Martins, Samuel C.V., Zsögön, AgustÃn, Ribeiro, Dimas M.Volume:
176
Journal:
Environmental and Experimental Botany
DOI:
10.1016/j.envexpbot.2020.104050
Date:
August, 2020
File:
PDF, 3.39 MB
2020