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A lipophilic cation protects crops against fungal pathogens by multiple modes of action
Steinberg, Gero, Schuster, Martin, Gurr, Sarah J., Schrader, Tina A., Schrader, Michael, Wood, Mark, Early, Andy, Kilaru, SreedharVolume:
11
Journal:
Nature Communications
DOI:
10.1038/s41467-020-14949-y
Date:
December, 2020
File:
PDF, 5.18 MB
2020