An overview of microencapsulation in the food industry:...

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An overview of microencapsulation in the food industry: opportunities, challenges, and innovations

Arenas-Jal, Marta, Suñé-Negre, J. M., García-Montoya, Encarna
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Journal:
European Food Research and Technology
DOI:
10.1007/s00217-020-03496-x
Date:
April, 2020
File:
PDF, 1.26 MB
2020
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