In-situ monitoring of inactivation of Listeria innocua...

Journal of Food Engineering 2020 / 11 Vol. 285

In-situ monitoring of inactivation of Listeria innocua under high hydrostatic pressure using electrical conductivity measurement

Shynkaryk, Mykola V., Pyatkovskyy, Taras, Yousef, Ahmed E., Sastry, Sudhir K.
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Volume:
285
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2020.110087
Date:
November, 2020
File:
PDF, 1.22 MB
2020
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