Occurrence and characteristics of methicillin-resistant...

Food Microbiology 2020 / 10 Vol. 91

Occurrence and characteristics of methicillin-resistant Staphylococcus aureus (MRSA) in buffalo bulk tank milk and the farm workers in Italy

Giovanni, Normanno, Elisa, Spinelli, Marta, Caruso, Rosa, Fraccalvieri, Loredana, Capozzi, Alessandra, Barlaam, Antonio, Parisi
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Volume:
91
Journal:
Food Microbiology
DOI:
10.1016/j.fm.2020.103509
Date:
October, 2020
File:
PDF, 261 KB
2020
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