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Food Science and Human Wellness 2020 / 4

Phytochemical Constituents and Biological Activities of Longan (Dimocarpus longan Lour.) Fruit: A Review

Zhang, Xiaofang, Guo, Sen, Ho, Chi-Tang, Bai, Naisheng
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Journal:
Food Science and Human Wellness
DOI:
10.1016/j.fshw.2020.03.001
Date:
April, 2020
File:
PDF, 2.32 MB
2020
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