Impact of short-term storage on the quantity of...

Poultry Science 2020 / 04 Vol. 99; Iss. 4

Impact of short-term storage on the quantity of extended-spectrum beta-lactamase–producing Escherichia coli in broiler litter under practical conditions

Siller, Paul, Daehre, Katrin, Thiel, Nadine, Nübel, Ulrich, Roesler, Uwe
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Volume:
99
Journal:
Poultry Science
DOI:
10.1016/j.psj.2019.11.043
Date:
April, 2020
File:
PDF, 771 KB
2020
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