Papaya treatment with putrescine maintained the overall...

Papaya treatment with putrescine maintained the overall quality and promoted the antioxidative enzyme activities of the stored fruit

Hanif, Aliya, Ahmad, Saeed, Jaskani, M. Jafar, Ahmad, Rashid
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Volume:
268
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2020.109367
Date:
June, 2020
File:
PDF, 1.35 MB
2020
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