Effects of Tiger Nut Fiber on the Quality Characteristics and Consumer Acceptability of Cakes Made from Orange-fleshed Sweet Potato Flour
Omoba, Olufunmilayo S., Olagunju, Aderonke I., Iwaeni, Olutoyosi O., Olajumoke Obafaye, RebeccaJournal:
Journal of Culinary Science & Technology
DOI:
10.1080/15428052.2020.1747036
Date:
April, 2020
File:
PDF, 1.62 MB
2020