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Analysis for Total Sulfite in Foods By Using Rapid Distillation Followed By Redox Titration
Devries, Jonathan W, Ge, Hoon, Ebert, Frank J, Magnuson, Joel M, Ogawa, Mark KVolume:
69
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/69.5.827
Date:
September, 1986
File:
PDF, 449 KB
1986