Sugar‐regulated susceptibility of tomato fruit to...

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Sugar‐regulated susceptibility of tomato fruit to Colletotrichum and Penicillium requires differential mechanisms of pathogenicity and fruit responses

Ziv, Carmit, Kumar, Dilip, Sela, Noa, Itkin, Maxim, Malitsky, Sergey, Schaffer, Arthur A., Prusky, Dov B.
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Journal:
Environmental Microbiology
DOI:
10.1111/1462-2920.15031
Date:
April, 2020
File:
PDF, 1.61 MB
2020
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