Diversity and oenological characterization of...

Diversity and oenological characterization of indigenousSaccharomycescerevisiaeassociated with Žilavka grapes

Sandi Orlić, Tanja Vojvoda, Katarina Huić Babić, F. Nóe Arroyo-López, Ana Jeromel, Bernard Kozina, Lucilla Iacumin, Giuseppe Comi
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Volume:
26
Language:
english
Pages:
7
DOI:
10.1007/s11274-010-0323-9
Date:
August, 2010
File:
PDF, 239 KB
english, 2010
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