Quality Properties of Chicken Emulsion-Type Sausages...

Quality Properties of Chicken Emulsion-Type Sausages Formulated with Chicken Fatty Byproducts

Peña-Saldarriaga, Lina María, Pérez-Alvarez, José Angel, Fernández-López, Juana
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Volume:
9
Journal:
Foods
DOI:
10.3390/foods9040507
Date:
April, 2020
File:
PDF, 1.49 MB
2020
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