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Antioxidant Content and Quality of Fruits as Affected by Nigari, an Effluent of Salt Industries, and Fruit Ages of Sweet Pepper (Capsicum annuum L.)
Rahman, M. J., Inden, H.Volume:
4
Journal:
Journal of Agricultural Science
DOI:
10.5539/jas.v4n10p105
Date:
August, 2012
File:
PDF, 258 KB
2012