Anaerobic co-digestion: a sustainable approach to food...

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Journal of Material Cycles and Waste Management 2020 / 4

Anaerobic co-digestion: a sustainable approach to food processing organic waste management

Andriamanohiarisoamanana, Fetra J., Yasui, Seiichi, Yamashiro, Takaki, Ramanoelina, Vonifanja, Ihara, Ikko, Umetsu, Kazutaka
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Journal:
Journal of Material Cycles and Waste Management
DOI:
10.1007/s10163-020-01040-3
Date:
April, 2020
File:
PDF, 1.22 MB
2020
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