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Food Analytical Methods 2020 / 4

Triazole Hydrophilic Interaction Chromatography Mass Spectrometry–Based Method for Studying the Lipidomic Composition of Largemouth Bass (Micropterus salmoides) with Different Feeds

Shen, Qing, Song, Gongshuai, Li, Li, Wu, Jia, Hu, Zhiyan, Wang, Jie, Chen, Kang, Wang, Haixing
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Journal:
Food Analytical Methods
DOI:
10.1007/s12161-020-01745-z
Date:
April, 2020
File:
PDF, 628 KB
2020
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