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Recent advances in extracting phenolic compounds from food and their use in disease prevention and as cosmetics
Dias, Ricardo, Oliveira, Helder, Fernandes, Iva, Simal-Gandara, Jesus, Perez-Gregorio, RosaJournal:
Critical Reviews in Food Science and Nutrition
DOI:
10.1080/10408398.2020.1754162
Date:
April, 2020
File:
PDF, 2.79 MB
2020