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Determination of Vitamin C in Foods Using the Iodine-Turbidimetric Method Combined with an Infrared Camera
Miao, Yi, Zhu, Yuanyang, Zhao, Wenzhu, Jiao, Changshuai, Mo, Hongwei, Zhang, Xincheng, Liu, Sheng, Gao, HongwenVolume:
10
Journal:
Applied Sciences
DOI:
10.3390/app10082655
Date:
April, 2020
File:
PDF, 1.42 MB
2020