![](/img/cover-not-exists.png)
Characterization of purified antimicrobial peptide produced by Pediococcus pentosaceus LJR1, and its application in preservation of white leg shrimp
Ladha, Gothandam, Jeevaratnam, KadirveluVolume:
36
Journal:
World Journal of Microbiology and Biotechnology
DOI:
10.1007/s11274-020-02847-w
Date:
May, 2020
File:
PDF, 1.41 MB
2020