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Enhanced elimination of Salmonella Typhimurium and Campylobacter jejuni on chicken skin by sequential exposure to ultrasound and peroxyacetic acid
Joo, HyunâJung, Mizan, Md. Furkanur Rahaman, Hossain, Md. Iqbal, Lee, DongâUn, Ha, SangâDoJournal:
Journal of Food Safety
DOI:
10.1111/jfs.12803
Date:
May, 2020
File:
PDF, 981 KB
2020