![](/img/cover-not-exists.png)
Polyhalogenated Compounds (Halogenated Natural Products and POPs) in Sardine (Sardinops sagax) from the South Atlantic and Indian Oceans
Wu, Qiong, Schlag, Sarah, Uren, Ryan, van der Lingen, Carl D., Bouwman, Henk, Vetter, WalterJournal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.0c01530
Date:
May, 2020
File:
PDF, 555 KB
2020