Sodium alginate with turmeric coating for ripened cheeses

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Journal of Food Science and Technology 2020 / 4

Sodium alginate with turmeric coating for ripened cheeses

Olivo, Paula Martins, Da Silva Scapim, Monica Regina, Miazaki, Juliana, Madrona, Grasiele Scaramal, Maia, Luciana Furlaneto, Rodrigues, Bruna Moura, Dos Santos Pozza, Magali Soares
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Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-020-04438-x
Date:
April, 2020
File:
PDF, 285 KB
2020
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