Effects of Infusion and Storage on Antioxidant Activity and...

Applied Sciences 2020 / 04 Vol. 10; Iss. 8

Effects of Infusion and Storage on Antioxidant Activity and Total Phenolic Content of Black Tea

Chang, Min-Yun, Lin, Yin-Yi, Chang, Yu-Chia, Huang, Wen-Ying, Lin, Wen-Shin, Chen, Cheng-You, Huang, Shu-Ling, Lin, Yung-Sheng
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Volume:
10
Journal:
Applied Sciences
DOI:
10.3390/app10082685
Date:
April, 2020
File:
PDF, 2.35 MB
2020
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