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Antimicrobial and antioxidant coating based on basil seed gum incorporated with Shirazi thyme and summer savory essential oils emulsions for shelf-life extension of refrigerated chicken fillets
Majdinasab, Marjan, Niakousari, Mehrdad, Shaghaghian, Samaneh, Dehghani, HamedVolume:
108
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2020.106011
Date:
November, 2020
File:
PDF, 881 KB
2020