Microbial Community and Fermentation Dynamics of Corn...

Microorganisms 2020 / 05 Vol. 8; Iss. 5

Microbial Community and Fermentation Dynamics of Corn Silage Prepared with Heat-Resistant Lactic Acid Bacteria in a Hot Environment

Guan, Hao, Shuai, Yang, Yan, Yanhong, Ran, Qifan, Wang, Xia, Li, Dandan, Cai, Yimin, Zhang, Xinquan
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Volume:
8
Journal:
Microorganisms
DOI:
10.3390/microorganisms8050719
Date:
May, 2020
File:
PDF, 1.21 MB
2020
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