Microencapsulation of healthier oils: an efficient strategy...

Current Opinion in Food Science 2021 / 08 Vol. 40

Microencapsulation of healthier oils: an efficient strategy to improve the lipid profile of meat products

Heck, Rosane Teresinha, Lorenzo, José Manuel, Dos Santos, Bibiana Alves, Cichoski, Alexandre José, de Menezes, Cristiano Ragagnin, Campagnol, Paulo Cezar Bastianello
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Volume:
40
Journal:
Current Opinion in Food Science
DOI:
10.1016/j.cofs.2020.04.010
Date:
August, 2021
File:
PDF, 2.18 MB
2021
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