Protective effect of lyophilized sapodilla (Manilkara...

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Protective effect of lyophilized sapodilla (Manilkara zapota) fruit extract against CCl4-induced liver damage in rats

Alrashood, Sara T., Al-Asmari, Abdulrahman K., Alotaibi, Abdullah K., Manthiri, Rajamohamed A., Rafatullah, Syed, Hasanato, Rana M., Khan, Haseeb A., Ibrahim, Khalid E., Wali, Adil F.
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Journal:
Saudi Journal of Biological Sciences
DOI:
10.1016/j.sjbs.2020.05.010
Date:
May, 2020
File:
PDF, 1.63 MB
2020
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