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The relationship between the perception of sweet and salty tastes and the addition of potato starch
OKAMOTO, Yoko, HISANO, Saori, YOSHIDA, KeikoVolume:
11
Year:
2007
Journal:
Japanese Journal of Sensory Evaluation
DOI:
10.9763/jjsse.11.99
File:
PDF, 2.93 MB
2007