Hepatoprotective effects of Di Wu Yang Gan: A medicinal...

Food Chemistry 2020 / 10 Vol. 327

Hepatoprotective effects of Di Wu Yang Gan: A medicinal food against CCl4-induced hepatotoxicity in vivo and in vitro

Xu, Weidong, Xiao, Mingzhong, Li, Jiayao, Chen, Yu, Sun, Quancai, Li, Hanmin, Sun, Wencai
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Volume:
327
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.127093
Date:
October, 2020
File:
PDF, 1.68 MB
2020
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