Simple distinction of grapevine (Vitis vinifera L.)...

Food Chemistry 2020 / 10 Vol. 328

Simple distinction of grapevine (Vitis vinifera L.) genotypes by direct ATR-FTIR

Álvarez, Ángela, Yáñez, Jorge, Neira, Yamil, Castillo-Felices, Rosario, Hinrichsen, Patricio
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Volume:
328
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.127164
Date:
October, 2020
File:
PDF, 1.20 MB
2020
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