Varietal Effect on the Concentration and Anti-Inflammatory...

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Journal of Medicinal Food 2020 / 05

Varietal Effect on the Concentration and Anti-Inflammatory Activity of Hydroxytyrosol in French Olive Oils

Almaksour, Ziad, Boudard, Frédéric, Kelly, Mary T., Pujalté, Igor, Villareal, Myra, Isoda, Hiroko, Guzman, Caroline, Larroque, Michel, Margout, Delphine
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Journal:
Journal of Medicinal Food
DOI:
10.1089/jmf.2019.0295
Date:
May, 2020
File:
PDF, 293 KB
2020
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