Characterization of Fish Gelatin at Nanoscale Using Atomic Force Microscopy
Yifen Wang, Hongshun Yang, Joe M. RegensteinVolume:
3
Language:
english
Pages:
4
DOI:
10.1007/s11483-008-9083-6
Date:
June, 2008
File:
PDF, 200 KB
english, 2008