Electrostatic atomised water particles reduces postharvest...

Scientia Horticulturae 2020 / 09 Vol. 271

Electrostatic atomised water particles reduces postharvest lignification and maintain asparagus quality

Lwin, Wai Wai, Srilaong, Varit, Boonyaritthongchai, Panida, Wongs-Aree, Chalermchai, Pongprasert, Nutthachai
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Volume:
271
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2020.109487
Date:
September, 2020
File:
PDF, 1.14 MB
2020
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