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Grape Must Processed by Pulsed Electric Fields: Effect on the Inoculation and Development of Non-Saccharomyces Yeasts

Morata, Antonio, Bañuelos, María Antonia, Loira, Iris, Raso, Javier, Álvarez, Ignacio, Garcíadeblas, Blanca, González, Carmen, Suárez Lepe, José Antonio
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Journal:
Food and Bioprocess Technology
DOI:
10.1007/s11947-020-02458-1
Date:
May, 2020
File:
PDF, 734 KB
2020
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