Dietary galactosyl and mannosyl carbohydrates: In-vitro...

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Food Chemistry 2020 / 6

Dietary galactosyl and mannosyl carbohydrates: In-vitro assessment of prebiotic effects

Wei, Xinyi, Fu, Xiaodan, Xiao, Mengshi, Liu, Zhemin, Zhang, Lanwei, Mou, Haijin
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Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.127179
Date:
June, 2020
File:
PDF, 522 KB
2020
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