Development and characterization of high methoxyl pectin...

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Development and characterization of high methoxyl pectin film by using isomalt as plasticizer

Matta, Eliana, Bertola, Nora
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Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14568
Date:
May, 2020
File:
PDF, 1.12 MB
2020
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