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Soy protein incorporated nanoemulsion for enhanced stability of probiotic (Lactobacillus delbrueckii subsp. bulgaricus) and its characterization
Vaishanavi, Saravanakumar, Preetha, RadhakrishnanJournal:
Materials Today: Proceedings
DOI:
10.1016/j.matpr.2020.05.008
Date:
May, 2020
File:
PDF, 1.31 MB
2020