The use of fatty acids to identify food sources of...

Journal of Freshwater Ecology 2020 / 01 Vol. 35; Iss. 1

The use of fatty acids to identify food sources of secondary consumers in wetland mesocosms

Growns, Ivor, Ryder, Darren, McInerney, Paul, Bond, Nick, Holt, Galen, Lester, Rebecca, Thompson, Ross
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Volume:
35
Journal:
Journal of Freshwater Ecology
DOI:
10.1080/02705060.2020.1761463
Date:
January, 2020
File:
PDF, 1.96 MB
2020
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