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Combined use of gas chromatography and HPLC-ESI-Q-TOF to assess the culinary uses of archaeological Santa MarÃa style ceramic vessels from El Colorado (Catamarca, Argentina)
Lantos, Irene, Careaga, Valeria P., Palamarczuk, Valeria, Aversente, Yanina, Bonifazi, Evelyn, Petrucci, Natalia S., Maier, Marta S.Volume:
12
Journal:
Archaeological and Anthropological Sciences
DOI:
10.1007/s12520-020-01085-3
Date:
June, 2020
File:
PDF, 5.69 MB
2020