Chemopreventive effects of raw and roasted oat flakes after in vitro fermentation with human faecal microbiota
Glei, Michael, Zetzmann, Silvana, Lorkowski, Stefan, Dawczynski, Christine, Schlörmann, WiebkeJournal:
International Journal of Food Sciences and Nutrition
DOI:
10.1080/09637486.2020.1772205
Date:
June, 2020
File:
PDF, 2.48 MB
2020