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Reduce blue water scarcity and increase nutritional and economic water productivity through changing the cropping pattern in a catchment
Nouri, H., Stokvis, B., Chavoshi Borujeni, S., Galindo, A., Brugnach, M., Blatchford, M.L., Alaghmand, S., Hoekstra, A.Y.Volume:
588
Journal:
Journal of Hydrology
DOI:
10.1016/j.jhydrol.2020.125086
Date:
September, 2020
File:
PDF, 5.58 MB
2020