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Journal of Food Science and Technology 2020 / 6

Non-destructive classification and prediction of aflatoxin-B1 concentration in maize kernels using Vis–NIR (400–1000 nm) hyperspectral imaging

Chakraborty, Subir Kumar, Mahanti, Naveen Kumar, Mansuri, Shekh Mukhtar, Tripathi, Manoj Kumar, Kotwaliwale, Nachiket, Jayas, Digvir Singh
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Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-020-04552-w
Date:
June, 2020
File:
PDF, 1.14 MB
2020
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