Consumption of flavonoid-rich fruits and risk of coronary...

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  • 2020 / 06
  • Consumption of flavonoid-rich fruits and risk of coronary...

Consumption of flavonoid-rich fruits and risk of coronary heart disease: a prospective cohort study

Yang, Yiyi, Dong, Jia-Yi, Cui, Renzhe, Muraki, Isao, Yamagishi, Kazumasa, Sawada, Norie, Iso, Hiroyasu, Tsugane, Shoichiro
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Journal:
British Journal of Nutrition
DOI:
10.1017/S0007114520001993
Date:
June, 2020
File:
PDF, 447 KB
2020
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