The assessment of commercial beef and chicken bouillons in...

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The assessment of commercial beef and chicken bouillons in terms of heterocyclic aromatic amines and some of their precursors

Elbir, Zeynep, Oz, Fatih
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Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.14666
Date:
June, 2020
File:
PDF, 9.19 MB
2020
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